Food power: Reducing cancer risk (Thrive 365)
When:
Friday, June 13, 2025
1:00 PM – 2:00 PM
1:00 PM – 2:00 PM
Where:
Online via Teams
Find on Campus Map
Find on Campus Map
Description:
Friday, June 13, 2025 from 1:00 PM to 2:00 PM
Details
This one-hour, instructor-led seminar by TELUS Health will explore the significant impact of nutrition on cancer prevention.
Participants will gain insights into:
- The relationship between dietary factors and cancer risk
- Strategies to reduce cancer risk through informed food choices
- Planning a balanced, health-promoting diet
- Identifying antioxidant-rich foods that support overall health
The session combines informative lectures with interactive elements, including Q&A, group discussions, and virtual engagement tools, ensuring a comprehensive learning experience.
Contact:
Cost:
Free
Registration:
For More Info:
Moderation:
- If this event listing appears to have errors or inaccuracies, please notify the event's Contact (see above).
- If this event listing is inappropriate or offensive, or has been posted without authorization, report it to University Marketing